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TOI Soft-Bone Milkfish

KEY INFORMATION

  • Processed from fresh premium milkfish originating from Indonesia
  • Rich in OMEGA-3, no preservatives
  • Net weight 130g

 

PREPARATION

Defrost before serving. Coat the milkfish with beaten egg. Fry in medium heat for 5 minutes.


STORAGE INFORMATION

Keep frozen at -18°C or below

$7.20 SGD
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